Gluten Free Cinnamon Rolls

For my fellow gluten-free people, I recently made these cinnamon roll muffins. I used Bob's Red Mill's 1-to-1 Baking Flour because that's the flour I had and it worked wonderfully. It says it makes 12 muffins but mine exploded over the sides, so it might be better to make more cupcakes. Next time I will make the cake version so it should be neater AND I'll have twice as much. 

- Lisa, Librarian

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Monday:

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